Ground coffee Mr. Viet "Chon".
Grinding:medium.
Taste: Soft and gentle flavor with a hint caramel and vanilla.
Origin: It grows in the Vietnamese province of Dalat.
Roast: Roasted in the traditional style, to the French degree of roasting.
Harvesting place: Dalat, Lam Dong Province, central highlands of Vietnam.
Composition: Arabica coffee, a flavor identical to natural.